Food and Nutrition

USDA and HHS Announce 2020 Dietary Guidelines Advisory Committee Members

The Secretary of Agriculture Sonny Perdue and the Secretary of Health and Human Services Alex Azar announced the appointment of 20 nationally recognized health and nutrition experts to serve on the 2020 Dietary Guidelines Advisory Committee. The independent Advisory Committee will review the scientific evidence on topics and questions identified by USDA and HHS and will provide a report to the Secretaries...

Help Your Patients and Clients Make Changes that Will Stick

By Julia Quam, MSPH, RDN, ORISE Prevention Science Fellow, ODPHP and Janet De Jesus, MS, RD, Nutrition Advisor, ODPHP January is a time when people often reflect on the previous year and resolve to make changes. For many people, this means healthy eating and physical activity are top of mind. As a health professional, you want to support your patients or clients as they embark on healthy lifestyle changes...

Call for Public Comments on Topics and Scientific Questions for the 2020-2025 Dietary Guidelines for Americans

USDA and HHS have added a new step in the Dietary Guidelines for Americans development process. For the first time, the Departments will seek public comments on the proposed topics and supporting scientific questions that will be considered during the development of the upcoming 2020-2025 edition.